Our indigenous
grapes
Our indigenous
grapes
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Parcela Sur
Harvested by hand from our plots facing south which are surrounded by Olive and Almonds trees, & aromatic plants such as rosemary and thyme, the typical flora of our region. The vineyards are composed by old vineyards of over 45 years old.
Tinto
Tinto
Tinto
Our terroir
Our terroir
Our terroir
Our terroir
Tinto
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A single-parcel selection of our ancestral vines from our local Bobal variety. An elegant an harmonious wine of great aromatic complexity, embracing spicy and balsamic nuances of the Mediterranean hills, culminating in a mellow and velvety experience in the mouth.
Production:
4.120 Standard Edition
110 Magnum Edition
Aging: 18 months in American oak barrels & 18 months bottle aging before release.
Vine age: Ancestral
Vineyard Training System: Gobelet
Farming system: Strict Rainfed
Density per Ha: 1900 vines
Soil type: Calcareous-Clay
Altitude: 745m
Harvest: Manual
Appellation: DOP Utiel-Requena (Valencia)
