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Our indigenous
grapes
Our indigenous
grapes
![[781] Creacio݁n de Marca Vin݃a Memoria](https://static.wixstatic.com/media/88985e_6db2efbc48e64bc88eacb110da9a74a3~mv2.png/v1/crop/x_97,y_97,w_346,h_347/fill/w_187,h_188,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/%5B781%5D%20Creacio%E2%96%8C%C3%BCn%20de%20Marca%20Vin%E2%96%8C%C3%A2a%20Memoria.png)
Parcela Sur
Harvested by hand from our plots facing south which are surrounded by Olive and Almonds trees, & aromatic plants such as rosemary and thyme, the typical flora of our region. The vineyards are composed by old vineyards of over 45 years old.
Tinto
Tinto
Tinto
Our terroir
Our terroir
Our terroir
Our terroir
Tinto
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A single-parcel selection (2.97 ha) of our ancestral vines from our Spanish local Bobal variety. An elegant an harmonious wine of great aromatic complexity, embracing spicy and balsamic nuances of the Mediterranean hills, culminating in a mellow and velvety experience in the mouth.
Average Production:
4.120 Standard Edition
110 Magnum Edition
Aging: 12 months in French oak barrels & 18 months bottle aging.
Vine age: Ancestral (prephylloxera)
Vineyard area: 2.97ha
Vineyard Training System: Gobelet - Very low yield
Rootstock: Pie Franco (ungrafted)
Farming system: Strict Rainfed
Density per Ha: 1600 vines
Soil type: Calcareous-Clay
Altitude: 745m
Harvest: Manual & Selected - Beginning of October
Appellation: DOP Utiel-Requena (Valencia)
Certification: Organic
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