Our indigenous
grapes
Our indigenous
grapes
![[781] Creacio݁n de Marca Vin݃a Memoria](https://static.wixstatic.com/media/88985e_6db2efbc48e64bc88eacb110da9a74a3~mv2.png/v1/crop/x_97,y_97,w_346,h_347/fill/w_187,h_188,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/%5B781%5D%20Creacio%E2%96%8C%C3%BCn%20de%20Marca%20Vin%E2%96%8C%C3%A2a%20Memoria.png)
Parcela Sur
Harvested by hand from our plots facing south which are surrounded by Olive and Almonds trees, & aromatic plants such as rosemary and thyme, the typical flora of our region. The vineyards are composed by old vineyards of over 45 years old.
Tinto
Tinto
Tinto
Our terroir
Our terroir
Our terroir
Our terroir
Our story
“Viña Memorias is at the heart of the Land of Bobal”
Viña Memorias is a family winery located in the Protected Designation of Origin Utiel-Requena, with a privileged high altitude terroir at 70 km inland from the Mediterranean city of Valencia. It was founded in 2016 in the spirit of preserving our family heritage and re-writing the modern history of the wines of our Protected Designation.
Tradition blended with modernity
​
We elaborate single varietal wines, a process that begins with our farmers in each of the old bush vines, paying attention to every detail and using both traditional techniques and the latest technology for maximum quality control. In our facilities, our winemaker Daniel Expósito handcraft wines with a minimal intervention and a distinct identity, reflecting our terroir and over 2500 years wine tradition.
.jpg)
Our old vineyards are our true identity
​
Our vineyards are made up of old bush vines, more than 65 years old, which are carefully tended by the finest winegrowers. Our star variety is the Bobal grape, a unique native grape from our region that provides us with singular wines, specially suitable for aging.
In our selected vineyards, there is native white grapes varities such as the Macabeo, Xarel lo, Merseguera, Tardana, but also Sauvignon Blanc and Chardonnay.
​
We have dedicated our first vintage to honor Rabbi Moshe ben Maimon, also known as RAMBAM, who was famed in Medieval Spain (Sefarad) as a philosopher, theologist, doctor and Rabbi, and who recommended the moderate consumption of wine to strength the health of his patients.
​
.jpg)